Magnetic Spice Jars Review is the ultimate guide for anyone tired of playing “Hide and Seek” with their ingredients while cooking. We have all been there: the oil is hot, the onions are browning, and you are frantically digging through a messy drawer looking for the Jeera (Cumin) or Garam Masala. By the time you find it, your onions are burnt.
The traditional Indian Masala Dabba is great, but it only holds 7 spices. What about the other 20? The Coriander powder, the Fenugreek, the Ajwain, the Chat Masala? They usually end up in rubber-banded packets stuffed into a shoe box.
Enter the PARATPAR MALL Magnetic Spice Jars (12 Pcs Set).
This viral kitchen hack promises to turn the side of your fridge into a sleek, accessible spice rack. Priced at just ₹999 (63% OFF), it claims to save space and time.
But do the magnets actually hold? Do the lids stay tight? In this comprehensive Magnetic Spice Jars Review, we tested this 12-piece set to see if it’s the kitchen upgrade you need.
Unlike traditional glass jars that sit on a shelf, these are flat, circular tins made of Stainless Steel. The defining feature is the Magnetic Backing on each jar. This allows you to stick them onto any metal surface—most commonly, the refrigerator door or a metal range hood.
The concept is simple: Vertical Storage. Instead of using precious counter space or drawer space, you utilize the “dead space” on your fridge.
The biggest fear with magnetic organizers is that they will slide down or fall off when you slam the fridge door.
The Test: We filled one jar completely with heavy Salt and another with light Oregano. We stuck them to a standard LG refrigerator.
The Result: They didn’t budge. The magnet covers nearly the entire base, providing a strong surface area grip. You have to intentionally pull them to remove them; they won’t slide on their own.
Many cheap spice tins just have an open lid—you take it off and use a spoon. These Magnetic Spice Jars are more advanced. They feature a twisting lid mechanism with two openings:
Sift Mode: Small holes for sprinkling (perfect for Salt, Pepper, Chat Masala).
Pour Mode: A wide slot for pouring bulk spices (like Cumin seeds or Mustard seeds).
Close Mode: You can twist it shut to seal the aroma inside.
The top of the lid is made of clear, food-grade plastic. This is a game-changer. You don’t need to open the jar to see what’s inside. You can instantly distinguish between Haldi (Yellow) and Chilli Powder (Red).
We moved 12 spices from a messy plastic basket to these jars. Here is the process:
Cleaning: Wash the jars with warm soapy water and let them dry completely. (Moisture is the enemy of spices).
Filling: We used a small funnel to pour spices in. Each jar holds about 100g of powder, which is a standard packet size.
Labeling: While the clear lid helps, some spices look similar (like Cumin Powder vs. Coriander Powder). We recommend using a white marker or sticker labels on the bottom or side.
sticking: Arranging them in a honeycomb pattern on the fridge looked incredibly aesthetic and professional.
In small Indian apartments, counter space is luxury. By moving 12 jars to the fridge door, we freed up an entire drawer. This “Zero-Footprint” organization is why interior designers love magnetic storage.
Organizing your workspace (mise-en-place) is the first rule of professional cooking. Having spices at eye level speeds up your cooking process. You can read more about the importance of kitchen ergonomics here. (External DoFollow Link)
| Feature | Masala Dabba | Glass Shelf Jars | Magnetic Spice Jars |
| Capacity | Low (7 spices) | High | Medium (12 spices) |
| Visibility | Hidden in cupboard | Visible | Highly Visible |
| Counter Space | Takes space | Takes lots of space | Zero Space Used |
| Access | Open box, spoon out | Unscrew lid | Grab & Shake |
| Cost | ₹500-800 | ₹1000+ | ₹999 (Set of 12) |
The jars are made of Stainless Steel, which gives them a modern, industrial look.
Rust Resistance: Stainless steel is generally rust-resistant, but we recommend wiping them dry if you touch them with wet hands.
Stain Resistance: Unlike plastic containers that turn permanently yellow after storing Turmeric, steel cleans up easily and doesn’t absorb odors.
To keep your Magnetic Spice Jars looking shiny and new:
Don’t Soak the Magnet: When washing, try to wash the lid and the inside of the tin. Wipe the magnetic base with a damp cloth rather than submerging it in water for hours, as this could weaken the adhesive glue over years.
Twist Gently: Sometimes spice powder can get stuck in the rim, making it hard to twist. Wipe the rim clean before closing.
Keep Away from Heat: While they can stick to an oven hood, extreme heat might affect the spices’ flavor. The fridge door is the coolest and safest spot.
Q: Are they air-tight? A: They are reasonably tight, but not vacuum-sealed. For spices you use daily (Pepper, Salt, Haldi), they are perfect. for spices you use once a year, a sealed bag might be better.
Q: Will they scratch my fridge? A: The magnetic sheet is smooth, but if you slide them around aggressively with dust underneath, micro-scratches are possible. We recommend lifting them off rather than dragging them.
Q: Can I put labels on them? A: Yes! The set often comes with labels, or you can use a simple chalk marker on the clear lid or the steel body.
Q: How many grams do they hold? A: Approximately 80g to 100g of powder, depending on the density of the spice.
The PARATPAR MALL Magnetic Spice Jars (12 Pcs) are a brilliant solution for the modern cook. They solve three problems at once: Clutter, Accessibility, and Aesthetics.
At ₹999, you are paying just ₹83 per jar. Considering the quality of the steel and the convenience they offer, this is a “Must-Buy” for anyone looking to organize their kitchen in 2026.
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